Showing 1–12 of 13 results

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Seaweed Salad

$3.95
This seaweed salad is a healthy Japanese dish loaded with nutrients.
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Chicken Karaage

$7.55
Japanese fried chicken is made by marinating bite-size pieces of chicken in soy sauce, ginger and garlic.
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Edamame

$4.55
Soybeans in the pod, steamed and served with salt.
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Ikageso

$6.95
Deep-fried Squid Tentacles.
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Garlic Edamame

$5.95
Vegetarian.Soybeans in the pod, steamed and served with soy sauce, garlic and seasoning.
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Takoyaki (5 Pcs.)

$6.25
A Japanese snack of savory ball-shaped cakes containing chopped octopus, made from wheat batter cooked on a specially shaped griddle.
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Agedashi Tofu

$7.95
Silken (kinugoshi) firm tofu, cut into cubes, is lightly dusted with potato starch or cornstarch, bonito, and then deep fried until golden brown.
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Sweet Potato Fries

$6.95
Vegetarian.Appetizing SWEET POTATO FRIES with a flavored sauce.
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Japanese Style Fries

$6.95
Appetizing JAPAN STYLE FRIES with flavored sauce.
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Shrimp Lollipop

$6.95
Deliciously breaded and fried skewers that are made 100% shrimp.
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Curry Croquette

$4.95
A deep-fried dish made by mixing cooked vegetables with mashed potato or curry sauce, shaped like a flat patty, rolling it in wheat flour, eggs, and Japanese style breadcrumbs, then deep-frying this until brown on the outside.
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Chicken Katsu

$7.55
Crispy chicken katsu with delicious sauce.